Four full protection of food packaging safety regulations - paper, packaging, food - Paper Industry
Food Security Is a broad concept of a chain, not just the quality of food itself, direct or indirect contact with food of all kinds Package , Container, tools and other products are under its framework. From " PVC Cling film "To" poison bottle, "from" Waste plastic Water bucket "to" one-time foam lunch boxes, "a failure of food packaging, containers, tools, once served as the chief culprit in some food quality events.
Source from the production to guarantee food quality and safety, the State Administration of Quality Supervision from July 2002 to begin implementation of some products of food safety market access system, and in subsequent years achieved obvious results. To make this dish even more impenetrable barrier of food safety, AQSIQ has decided in July this year, food packaging, containers, tools and other products, the implementation of market access system, which for food quality and safety has added a " Insurance . "
Present, Plastic Packaging Market access for products such as the work is in full swing, the 39 kinds of plastic packaging and other food products will be affixed "QS" sign.
? Editor's Note 2006 7 18, AQSIQ issued a "food packaging, containers, tools, production permit General" (the "General") and "plastic food packaging, containers, tool production permits review of the rules "(hereinafter referred to as" Review Articles "), officially launched food packaging, containers, tools, products, market access system. This is our part of food-related products first step in the implementation of administrative supervision, supervision of food quality and safety is an important step. Soon after, in addition to food itself, Consumption Purchase food in the plastic packaging, container, tools, etc., they should also pay attention to the packaging of "QS" sign.
Use of food packaging, containers, tools and other products, the implementation of market access system of food safety market access system of inheritance and development, quality assurance abilities of enterprises and production process control monitoring requirements, according to "Chinese Product Quality Law of the People's Republic "," industrial production permit regulations ", etc. Law Regulations, together constitute the system by the four specific market access system. The four systems are: the production license system, compulsory inspection system, market access labeling system and the supervision and inspection system.
enhance the production license system, the quality threshold for the industry On food packaging, containers, tool production enterprises is the meaning of the production license system: have the basic production conditions, can guarantee the quality of food packaging products, containers, tools and other products, production enterprises, upon application, review, etc., issuing production licenses granted within the scope of the production certified products, the company has not obtained the production license shall not produce food packaging, containers, tools and other products. This is food packaging, containers, tools, products, market access and management of the implementation of the most basic and critical system.
Implementation of the key production license is a prerequisite for review of business. "General" and "review of the rules," provides a series of enterprises must have the conditions, is the production of packaging, containers, tools, production permit the basic requirements. Review of the conditions necessary for enterprises, including field verification and product testing, one of the failed company that is liable for the failure review. In the course of the implementation of production systems, the AQSIQ and the provinces, autonomous regions and municipalities of Quality and Technical Organization of the production permit inspectors to conduct field verification of the enterprise and product testing, to confirm whether a company has a steady production of qualified products.
Field verification is the production conditions of strict and comprehensive inspection. According to the Regulations, the review team to ensure product quality and enterprise of the 10 critical examination prerequisites: check the production and processing of raw materials, compliance with national standards and industry standards; if the required production equipment, process equipment, raw material reserves, handling and processing facilities; whether the environmental conditions related to safety and health requirements and comply with the provisions of laws, regulations and standards; processing technology and the process is scientific and rational; production implementation of the standards are valid; whether familiar with the production of technical staff, understand the relevant Product quality and safety regulations and quality inspection personnel management; it has reserves and transport conditions; whether there is production of products with the ability to adapt to the inspection and testing conditions; whether strict quality management system; food packaging, including packaging materials, Label , Mark the appropriate compliance with national standards requirements. Implementation of the verification, the inspectors should certificates strictly in accordance with the verification procedures, strict implementation of the "General", "review of the rules" requirements.
compulsory inspection system, strict product quality control factory Compulsory inspection is to ensure the quality of products, require the enterprises in the production process and factory checks must fulfill their legal obligation to implement all types of product testing, inspection or test without the unqualified products are not allowed factory sales. This requirement for Chinese enterprises existing production conditions and management can effectively keeping guard at the factory quality and safety related products.
Existing mandatory inspection forms are: the products are sold shall not pass without inspection; do not have the self-test conditions for enterprises to get qualified product quality inspection agency entrusted inspection; implementation of the self-test enterprises should be sent to each of the sample quality and technical supervision departments to designate the inspection bodies for the test; enterprises for production and processing of raw materials, Additive , Additives Inspection system must be implemented such purchase; certification for production when the products tested; Follow in accordance with "product quality", "Food Hygiene Law," the implementation of the supervision and spot checks; regulatory enforcement for law enforcement spot checks.
market access labeling system to facilitate effective identification of consumers Buy food look for "QS" mark has become the habit of many consumers. In food packaging, containers, tools and other products, the implementation of market access system, the intimate of "QS" sign has been re-extended. Market access labeling system in accordance with the provisions of management and production permits and inspection of qualified food packaging, containers, tools and other products are sold, you must print (paste) market access labeling?? "QS" sign, there is no increase paste "QS" signs are not allowed to enter the market.
Enterprises obtaining the license, permit shall be granted within 12 months from the date of completion of labeling students
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The development of food packaging machinery - Additives - oil drilling rigs Manufacturer
The rapid development of China's food industry, "15" during the development of 18% -21% rate. Concerned about food safety nationwide. "During" more focus on improving food safety in the field of technology and equipment, and develop a rapid, accurate identification of risk factors in food technology and equipment to further develop resistance to pathogens and pathogen control and prevention technologies and storage technologies equipment.
Four full protection of food packaging safety regulations - paper, packaging, food - Paper Industry
Food Security Is a broad concept of a chain, not just the quality of food itself, direct or indirect contact with food of all kinds Package , Container, tools and other products are under its framework. From " PVC Cling film "To" poison bottle, "from" Waste plastic Water bucket "to" one-time foam lunch boxes, "a failure of food packaging, containers, tools, once served as the chief culprit in some food quality events.
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The main role of vacuum-packed oxygen removal to help prevent food spoilage, its principles are relatively simple, due to deterioration of food mold rot caused mainly by microbial activity, and most micro-organisms (such as mold and yeast) lives on oxygen , while the vacuum packaging is the use of this principle, the packaging bag and the food's oxygen deprived cells, the microbial lost "living environment." Experimental results show: when the packing bag of the oxygen concentration 1%, the rate of microbial growth and reproduction of the sharp decline in oxygen concentration of 0.5%, the majority of micro-organisms will be inhibited and stop breeding. (Note: Vacuum packaging can not inhibit the enzyme reaction of anaerobi ...
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